JAY FAI ON ASSIGNMENT

Marking her first visit to Europe and first-ever overseas cooking gig, Bangkok’s illustrious street-food master Jay Fai made a summer jaunt to Copenhagen to whip up her famed crab omelette for the opening presentation of the 6th annual MAD Symposium.

Words by Mason Florence  •  Photos by Arlei Lima

How could Jay Fai–Thailand’s most famous street food vendor–say no to an invitation to headline what is arguably the single coolest food event on the planet? She may have been the only chef there running a Michelin-starred restaurant to not have previously known about the MAD Symposium, but the chance to travel with her family to Denmark and to demonstrate her signature crab omelette to an international whos-who of global foodies was just too good to refuse.

The MAD Symposium brings a dynamic group of food nomads from around the world for two days of intense discussion of the past, present and future of food. This year’s theme – “Mind The Gap” – featured…

Original published: 2018-10-11 11:24:32 Read the full Bangkok News here


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